Hey there!
Here’s a step-by-step guide on how to set-up your very own boodle fight at home 🙂
So much better (and cheaper) than what they offer in the restos
Step 1: Select & cook all the elements — the more, the better! Ask each person in your group kung ano gusto nila kainin, be it seafood, meat, veggies, etc.
Step 2: Don’t forget the condiments! Pwedeng soy with lemon (calamansi if available!), ensalada, kamatis with alamang, atsara, or my ultimate favorite ginisang ‘alubebe’ (bagoong isda) with red chili!
Step 3: Time to set the table! You may plan on how you want the table to look-like (for picture-taking purposes) or better yet, go crazy and just dump everything altogether. 😉
Step 4: Take more photos of your creation!
Step 5: Finally, let go of the UTENSILS. Forget about POISE. Forget about DIET. Forget about FB & COC for a while. Just focus on the pile of delicious goodness in front of you.
EAT YOUR HEART OUT.
ENJOY EACH OTHER’S COMPANY.
WELL, JUST BE HAPPY. 🙂
Step 6: Clean the table. When I say clean, do not leave anything uneaten. lol!
BUUUUUUUUURRRRRRRP!
Here’s an extra tip — If you don’t have anything else to do after, take out a bottle of whiskey and get the party rollin’!
HAPPY WEEKEND GUYS!!!
